Vegetarian

Elicoidali pasta with Tropea onions.

Minestrone with Pesto Genovese

Sardinian Ricotta Ravioli with Saffron and Lemon.

Olive Leaf Pasta with King Oyster Mushrooms.

Gnocchi alla Sorrentina

Tuscan Minestrone with Orzo Pasta.

Fileja Tropeana, a vegetarian pasta recipe from Calabria.

Homemade Corzetti Pasta with Marjoram & Pine Nuts

Tuscan Pomarola Tomato Sauce with Mixed Pasta.

Pasta Salad Crudaiola Barese

Casarecce Pasta Caponata Recipe from Sicily

Silk Handkerchief Pasta with Pesto.

Sagne Torte with Tomato Sauce.

Ricotta Gnocchi with Mushrooms Recipe.

Calabrian Ricotta Balls in Tomato Sauce.

Italian asparagus pasta recipe from Northern Italy

Umbrian Lentil Soup with Pasta

Genovese Mushroom Ragu with Trofie (tocco de funzi)

Cavatelli Pasta with Rocket (Arugula)

Baked Pizzoccheri alla Valtellinese from the Alps

Umbrian Wild Pea Soup with Casarecce Pasta.

Sicilian ricotta pasta 2 ways (with nutmeg or walnuts)

Spaghetti alla Checca Recipe from Rome

Italian Ricotta Mushroom Lasagne al Forno.

Baked Pasta alla Tranese; recipe from Puglia.

Sicilian Ricotta and Pistachio Pasta Recipe.

The Best Spaghetti with Tomato Sauce Ever!

Italian Braised Onion Sauce (il Friggione) with Pasta.

Piconi Ascolani: Baked Ravioli from Le Marche

Pasta and Chickpea Soup from Tuscany.

Homemade lasagne pasta sheets (lasagna)

Cinnamon Butter Gnocchi: Recipe from Veneto

Radiatori with Spinach and Stracchino.

Ricotta and Basil filled Paccheri Pasta

Mezzi Paccheri with Mushrooms and Cream.

Gnocchi Gorgonzola and Radicchio