Puglia

Puglia is a southern Italian region located in the heel of the 'boot' of Italy. The region is famous for its orecchiette recipes, foccacia, mussels and other seafood. Traditional pasta recipes include spaghetti assassina, pasta alla pizzaiola and orecchiette with braciole alla barese.

11 Spicy Italian Pasta Recipes
Orecchiette with Broccoli Rabe (rapini) from Puglia
Authentic Italian Braciole with Orecchiette
Roasted Cherry Tomato Orecchiette Pasta
Homemade Pastina in Broth.
Spaghetti with green beans.
Spaghetti all’Assassina aka Assassin’s Spaghetti.
Olive leaf pasta (foglie d'ulivo)
Olive Leaf Pasta with King Oyster Mushrooms.
12 Pasta Recipes from Puglia (Apulia).
Homemade Orecchiette with 6 Recipes.
Pasta Salad Crudaiola Barese
Spaghetti with mussels alla Tarantina.
Sagne Torte with Tomato Sauce.
Cavatelli Pasta with Rocket (Arugula)
Orecchiette with Meatballs: Recipe from Puglia.
Baked Pasta alla Tranese; recipe from Puglia.
Pasta alla Pizzaiola Recipe from Puglia.
Orecchiette with Nduja and Eggplant (Aubergine)
Puntarelle Pasta with Burrata
Homemade Cavatelli Pasta with Oyster Mushrooms and Sausage.
Orecchiette Pasta with Romanesco Broccoli
Cavatelli Pasta from Southern Italy
Orecchiette pasta
Lagane pasta from Southern Italy
Lasagna bianca with mushrooms and burrata
Conchiglioni with prawns (or scampi)
Puglia