Italy's Regions

Creamy Pork Tenderloin Pasta (Tagliatelle alla Castellana)

Italian fish soup with angel hair pasta.

Cannelloni with Spinach and Ricotta

Gnocchi with Castelmagno cheese.

Pasta with saffron and pancetta

Pasta with Swordfish from Sicily

Fagottini Pasta with Eggplant and Mozzarella in a Cherry Tomato Sauce

11 Spicy Italian Pasta Recipes

Veal ragu with homemade maccheroni.

Orecchiette with Broccoli Rabe (rapini) from Puglia

Venetian Duck Ragu with Bigoli Pasta

Pasta with peas (pasta e piselli)

Bread Gnocchi with Sausage

Spaghetti aglio e olio

Tagliolini alla Langarola with Sausage, Liver and Porcini

Pasta with Calamari and Tomatoes

Tajarin Pasta with Beef Sausage.

Canned Tuna Pasta Recipe

The Best Italian Potato Gnocchi Recipe

Authentic Italian Braciole with Orecchiette

Roasted Cherry Tomato Orecchiette Pasta 

Pasta alla Gricia (Authentic Roman Recipe)

Pasta Recipes from Trentino-Alto Adige.

Schinkenfleckerl Baked Pasta and Ham

Tagliatelle Bolognese the authentic Italian recipe.

Fried Canederli (Canederli Pressati) from The South Tyrol.

Gramigna alla Salsiccia (sausage)

Tagliatelle with Chicken Liver

Sausage and Cabbage Pasta.

Ham and Cheese Pasta Bake Recipe from the South Tyrol

Homemade Fried Rye Flour Ravioli

Homemade Pastina in Broth.

Pasta with Breadcrumbs Recipe from Basilicata.

Baked orecchiette with lamb recipe from Matera.

Spinach Ricotta Gnocchi Recipe from Piemonte.

Easy Fregola Sarda Recipe with Chickpeas and Tomato.