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Home » Pasta Types

Filled Pasta

  • Homemade Fried Rye Flour Ravioli
  • 10 Homemade Ravioli Recipes from Italy.
  • Stuffed paccheri al forno (maccheroni alla pesarese)
  • Traditional Homemade Ricotta Ravioli Recipe from Marche.
  • Homemade Cannelloni from Abruzzo
  • Ligurian Potato and Mint Ravioli (Turle)
  • 7 Italian Paccheri Recipes Worth Trying.
  • Cheese Stuffed Agnolotti del Plin
  • Sardinian Ricotta Ravioli with Saffron and Lemon.
  • Italian Baked Stuffed Paccheri.
  • Potato and Porcini Mushroom Cannelloni (Manicotti)
  • Baked fish ravioli from Liguria.
  • Cjarsons ravioli from Friuli Venezia Giulia.
  • Prune and Fig Cjarsons di Pontebba.
  • Homemade Smoked Salmon Cannelloni (Manicotti)
  • Piconi Ascolani: Baked Ravioli from Le Marche
  • Ricotta and Basil filled Paccheri Pasta
  • Caccavelle Giant Pasta Shells from Gragnano, Naples.
  • Caccavelle Pasta alla Sorrentina.
  • Tortelli and Ravioli
  • Pumpkin Tortelli; recipe from Mantova.
  • Baked Lumaconi Pasta Shells with Chicory and Porcini
  • Cannelloni or Manicotti
  • Conchiglioni pasta shells with tuna and ricotta; perfect party food!
  • Baked conchiglioni pasta shells with spinach and ricotta
  • Cannelloni with pumpkin and goat cheese (two ways)
  • Tortelli Piacentini (Petrarca’s tortelli)
  • Conchiglioni with prawns (or scampi)
  • Conchiglie, Conchigliette, Conchiglioni.
  • Paccheri
  • Lumaconi (snail shell pasta)
  • Stuffed Lumaconi (Lumache) snail shell pasta

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Buon giorno and welcome to my pasta project! My name is Jacqui. I’m originally a Londoner but in 2003 life’s journey brought me to the beautiful Veneto region of Italy where…

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