Pasta Types
There are hundreds of pasta types in Italy both homemade and dried. Many pasta shapes are traditional in just one or two regions. Others are popular throughout the country.
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Stracciatella alla Romana soup recipe with pastina pasta.
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Creamy Italian Prawn (Shrimp) Saffron Linguine Recipe
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Sicilian meatball soup with pastina
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Gramigna Pasta with Italian Sausage, Peas and Cream.
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Traditional baked ziti alla Lucana recipe from Basilicata.
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The Best Italian Homemade Meat Ravioli (Agnolotti)
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Italian homemade eggless (vegan) tagliatelle recipe.
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Traditional Tuscan chickpea and pasta soup recipe
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Sausage Rigatoni alla Zozzona recipe from Rome.
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Pasta with pork involtini alla lucana
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Venetian Bigoli Pasta with Luganega Sausage.
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Tagliolini in milk - Ascension Day sweet pasta recipe.
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Spaghetti alla Checca Recipe from Rome
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Umbrian lentil and sausage pasta recipe
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How to make homemade strangozzi pasta from Umbria.
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Easy saffron, lemon and butter tagliolini pasta recipe
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Lasagne alla Norma (meatless eggplant lasagna)
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Creamy asparagus spaghetti with fried eggs.
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Easy high protein pasta recipe with Trasimeno beans.
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Poached salmon and asparagus lasagne al forno (lasagna)
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Creamy fava bean pesto (marò)
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Vegan fresh tomato and garlic spaghetti alla Maratea
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Easy Italian Shrimp and Asparagus Pasta Recipe.
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Pasta with smoked salmon & zucchini recipe.
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Eggplant parmigiana lasagna (lasagne alla parmigiana)
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Radicchio pasticcio (Italian chicory lasagna)
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Easy Italian red onion pasta recipe (alla cipollara)
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Slow cooked Italian beef cheek ragù.
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Baked Tuscan spinach and ricotta gnudi with tomato sauce.
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How to make authentic spaghetti alla carbonara
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Pasta with creamy mascarpone cheese sauce recipe.
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Seven Ps Pasta Recipe from Tuscany (Penne alle Sette P)
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Gluten free spaghetti with pancetta tomato sauce.
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Easy Baked Ziti with Spicy Italian Sausage Recipe.
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Pasta with Nduja sauce and shrimp (prawns)
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How to make lasagne al forno (lasagna) with Bolognese.
