Nut-Free
-
Pasta with broccoli and pancetta.
-
Pasta all’Amatriciana
-
Minestrone Milanese
-
Pasta alla Peperonata (sweet pepper sauce)
-
Ravioli Dolci (Italian Sweet Ravioli)
-
Robiola cheese ravioli.
-
Pasta Frittata from Basilicata
-
Pasta with Lamb Ragu (Lamb Sugo)
-
Italian Stuffed Eggplant Boats
-
Casoncelli pasta (casonsei) from Lombardy.
-
Spaghetti alla Chitarra recipe.
-
Scarpinocc di Parre.
-
Farfalle Pasta with Prawns and Orange
-
Sausage and Radicchio Pasta Recipe
-
Asparagus Lasagna (lasagne agli asparagi)
-
Pesto Calabrese (Red Pepper Pesto) with Pasta
-
Tortellini alla Panna.
-
Pasta with Zucchini and Shrimp
-
Cavatelli Pasta with Puntarelle and Burrata
-
Malloreddus Pasta with Lamb Ragu (Sardinian Gnocchi)
-
Cheesy Conchiglie Pasta al Forno baked pasta shells
-
Cavatelli Pasta with Senise Peppers (Peperoni Cruschi)
-
Malloreddus with Zucchini Flowers, Ricotta & Saffron
-
Pasta with Romanesco Broccoli Recipe
-
Pappardelle with braised hare ragu
-
Lemon Water Spaghetti (A unique pasta al limone recipe)
-
Italian pasta fagioli recipe
-
Tagliolini pasta with white truffle.
-
Venison Ragu with Pappardelle
-
Traditional White Ragu with Mushrooms
-
Creamy Pork Tenderloin Pasta (Tagliatelle alla Castellana)
-
Italian fish soup with angel hair pasta.
-
Pasta with saffron and pancetta
-
Pasta with Swordfish from Sicily
-
Fagottini Pasta with Eggplant and Mozzarella in a Cherry Tomato Sauce
-
Orecchiette with Broccoli Rabe (rapini) from Puglia

