Meat Pasta Recipes
In Italy, they make many types of meat sauce and fillings for pasta! Enjoy this selection of authentic recipes including traditional bolognese, carbonara and amatriciana.
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25 Italian Ragu Recipes
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Schinkenfleckerl Baked Pasta and Ham
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Pasta with Friggitelli Peppers (Friarielli)
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Pancetta Pasta Recipes From Italy
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Tagliatelle Bolognese the authentic Italian recipe.
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Gramigna alla Salsiccia (sausage)
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Homemade Meat Ravioli (Agnolotti)
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Sausage and Cabbage Pasta.
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Baked orecchiette with lamb recipe from Matera.
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7 Leftover Meat Sauce or Bolognese Recipes.
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Pasta alla Boscaiola (with sausage & mushrooms)
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Italian Creamy Beef Ragu Recipe
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Oxtail Ragu Recipe from Rome.
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Homemade Maltagliati Sausage Pasta Recipe.
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Delicious Italian Lamb Lasagna
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Tortellini Bolognese Pasticcio Pie
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Stuffed paccheri al forno (maccheroni alla pesarese)
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Traditional Homemade Ricotta Ravioli Recipe from Marche.
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Homemade Cannelloni from Abruzzo
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Italian Carbonara with Asparagus.
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Neapolitan Ziti Pasta with Italian Lardo (ziti lardiati)
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Pasta Pie with Pastry Rigatoni Pasticciati
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Short fusilli bucati with gorgonzola, pancetta & mushrooms.
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Creamy Pancetta Pasta del Maresciallo
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Pasta with Nduja
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Tagliolini au gratin with ham and cream.
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Pasta with Pancetta (fettuccine all’Abruzzese)
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Sardinian Gnocchi-Malloreddus with sausage, tomatoes & saffron.
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Homemade Sardinian Gnocchi (malloreddus) in Lamb Broth.
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Breadcrumb Gnocchi with Sausage and Beans
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Corn and Wheat Flour Pasta Triangles with Pancetta.
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Gargati with Spring Ragu (il Consiero)
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7 Traditional Italian Pasta with Ham Recipes
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Creamy Ham and Tomato Penne al Baffo
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Pasta with fava beans and pancetta (fave in porchetta).
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Tumminia whole-wheat pasta with lamb and artichokes.
