tagliatelle
-
Tagliatelle with Chicken Liver
-
Tagliatelle with Porcini Mushrooms
-
Tagliatelle Pasta with Fresh Peas and Pancetta
-
Tagliatelle with Rabbit Ragu; Recipe from Le Marche
-
Pasta alla Papalina; recipe from Rome.
-
Pasta and Chickpea Soup from Tuscany.
-
Tagliolini with Taleggio and Black Truffle
-
Hazelnut Pasta with Spinach and Ricotta Cream
-
Red Wine Pasta from Barolo with White Ragu.
-
Fresh Tuna Pasta all'eoliana; recipe from the Aeolian Islands
-
Tagliatelle pasta muffin nests
-
Schüttelbrot tagliatelle with chanterelle mushrooms and speck.
-
Tagliatelle (all you need to know)