Umbria
Umbria is a central Italian region that has no coastline or border with another country. It has dense forests and mountains and is known for its wines, legumes, sausages, salumi and truffles. Popular pasta recipes include pasta alla Norcina and lentil pasta soup.
-
Easy Italian red onion pasta recipe (alla cipollara)
-
Gluten free spaghetti with pancetta tomato sauce.
-
Easy Italian beef cannelloni recipe
-
Potato gnocchi with creamy saffron sauce recipe.
-
How to Make Creamy Sausage Pasta alla Norcina.
-
Bread Gnocchi with Sausage
-
Chocolate and Walnut Sweet Pasta Recipe
-
Umbrian Lentil Soup with Pasta
-
Umbrian Wild Pea Soup with Casarecce Pasta.
-
Umbria, the green heart of Italy

