Course: Main Course
Cuisine: Italian, Sicilian, Southern Italian
Keyword: mafaldine, pasta, pasta recipe, seafood pasta, Sicilian food, swordfish
Some people salt the eggplant before cooking to draw out excess moisture and bitterness but I didn’t.
This recipe can be made with other long pasta such as spaghetti or short pasta such as penne, rigatoni, busiate, casarecce, strozzapreti etc