Short Pasta

Rigatoni Pasta alla Parmigiana Recipe

Vesuvio pasta from Campania; shaped like a volcano!

Pasta with mussels and beans (cozze e fagioli)

Pasta with Braised Veal and Onions (Maltagliati con L’aggrassatu)

Maltagliati Pasta

Torchio Pasta (Maccheroni al Torchio)

Warm Pasta Caprese with Maccheroni al Torchio

Chifferi Elbow Pasta with Cannellini Beans and Tuna

Gomiti Elbow Pasta, a pasta with many names

Pasta with zucchini flowers, saffron and ham

Garganelli pasta alla Zingara with peppers and mushrooms

Garganelli pasta from Romagna (Emilia-Romagna)

Gigli or Campanelle pasta

Pesto Pasta Liguria with Potatoes and Green Beans

Pasta with homemade tomato sauce and ricotta

Corzetti Pasta with Genovese meat sauce (al tocco di carne)

Corzetti or Croxetti Pasta from Liguria.

Pasta with Lamb Ragu Molisano

Intrecci pasta.

Red Lentil Ragu with Whole-wheat Pasta

Spaccatelle pasta with Sicilian sun-dried tomato pesto and burrata.

Spaccatelle pasta from Sicily

Senatore Cappelli organic whole wheat pasta with Nduja and mushrooms

Casarecce with pumpkin and orange pesto

Baked Passatelli with Pancetta and Pine nuts.

Trescatori Pasta from Abruzzo

Paccheri with porcini, speck and pistachio.

Pasta with Bottarga, Almonds and Prawns

Farfalle pasta: Butterflies and Bow Ties

Pasta with pistachio pesto

Biricci pasta

Fusilli pasta with tomatoes, basil & burrata cream.

Scialatielli pasta with yellow peppers, cherry tomatoes and walnuts

Scialatielli pasta from Amalfi

Black Olive Pesto with Pasta

Restaurant Dei Cantoni, Longiano, Emilia-Romagna